BREAKFAST MENU

Served Monday-Friday 7am – 4pm

TWO EGGS TO ORDER  8

Two eggs cooked to order with bacon or sausage. Your choice of side.

SMOTHERED GRITS 11

Creamy Grits, Corn, Country Ham, Grape Tomatoes, Two Eggs Cooked To Order.

HUEVOS RANCHEROS  14

Two Eggs to Order, Chorizo, Flour Tortilla, Black Beans, Rice, Avocado, Cilantro and Pico de Gallo.

OATMEAL  6

Steel Cut Oats with Butter, Granola and Brown Sugar.

YOGURT PARFAIT  6

Greek Yogurt, Honey, Fresh Fruit, House Granola.

SEAHAWK BREAKFAST  5

Egg and Cheese on a Croissant or Wrap.

WAFFLE  8

Topped with Macerated Strawberries and Fresh Whipped Cream 

EGGS BENEDICT  11

Two Poached Eggs, Country Ham, Croissant, Hollandaise with Hash Brown Casserole.

FLORENTINE BENEDICT 12

Two Poached Eggs, Croissant, Spinach, Hollandaise with Hash Brown Casserole.

CRAB CAKE BENEDICT 14

Two Poached Eggs, Crab Cakes, Croissant, Hollandaise with Hash Brown Casserole.

CROQUE MADAME  12

Grilled Ham and Gruyere, covered in Mornay Sauce, topped with Two Eggs Sunny Side Up. Your choice of side.

CROQUE MONSIEUR  11

Grilled Gruyere and Ham Sandwich covered in Mornay Sauce. Your choice of side.

BACON, EGG & CHEESE CROISSANT  9

Fresh Baked Croissant, Crispy Bacon, Egg, Cheddar. Your choice of side.

PENNSYLVANIA DUTCH STYLE PANCAKES  7

Three Stack, Warm Syrup and Butter.

Add Chocolate Chips -1 or Seasonal Fresh Fruit 2

FRITTATAS

THOMPSON FARM  13

Ham, Cheese, Seasonal Vegetables. Your choice of side.

GREEK  12

Spinach, Feta, Mushrooms, Tomatoes. Your choice of side.

HAM AND CHEESE  12

Ham, Cheddar. Your choice of side

CREPES

NUTELLA  11

Nutella and Powdered Sugar.

SEASONAL FRUIT  11

Seasonal Fruit.

FAVORITES

SHRIMP & GRITS  13

BANANAS FOSTER FRENCH TOAST  11

 

KIDS BREAKFAST 5

PANCAKES

or

FRENCH TOAST

Served with a side of fruit.

SIDES

FRESH FRUIT 3

HASH BROWN CASSEROLE  3

GRITS  3

HOUSE GRANOLA  3